South Beach as a Revolutionary Low-Carb Diet
The South Beach Diet is a low-carb approach developed as an alternative to low-fat plants. Supporters claim that the plan offers cardiovascular benefits and aids weight loss efforts. While opponents argue that this is a fad diet, it helps people to lose weight in a healthy way.
Good vs. Bad Carbs
This approach is based on the assumption that there are good and bad fats and carbohydrates. Healthy food choices are products such as low-fat dairies, fish and seafood, vegetables, and sources of lean protein. The plan also recommends eating nuts, whole grains, and eggs. Dieters cut back on bad or simple carbohydrates. Examples include sugar, soft drinks laden with sugar, potatoes, and refined grains such as white rice and breads. Candies, cakes, and other processed foods also contain simple carbohydrates. Processed and fast food is excluded from the menu. There is also a difference between monounsaturated and trans and saturated fats, the last two being unhealthy. Foods that are loaded with saturated fats include fatty meats such as bacon and salami. Lean meats, fish, and shellfish are good sources of healthy fats.
Foods to include in your menu are legumes, non-starchy vegetables, and fruits (after Phase 1). It is best to consume fruits with a low glycemic value because they help the body to maintain stable blood sugar levels. Examples of low GI fruits include plums, cherries, and pears while dates have a high GI (103).
The plan is divided into 3 phases – Phase 1, 2, and 3. The first stage is the most restrictive. Foods that are allowed include seafood, low-sodium meats, soy-based products, and cheese. During Phase 1, dieters also consume dairy products, eggs, legumes, and vegetables. There are foods to be avoided during the initial phase. You should cut back on vegetables such as corn, carrots, beets, and other plant-based foods that are high in starch. Bread, fatty cuts of beef, alcohol, and sweets are off the menu. Beer is not allowed except for light beer during Phase 3. Commercial milkshakes and sweetened drinks should go.
During phase 2, you can have dairies, starches, fruits and vegetables, and all foods that are allowed during Phase 1. Use starches such as peas and brown rice in moderation and avoid starchy foods such as rice cakes, white flour pasta, and cookies.
Basically, the plan recommends eating low-carb products, healthy fats and protein, and foods that are high in fiber. Dieters have three main meals a day. They also have 2 snacks as well as a dessert. It is best to choose a high-protein dessert such as ricotta cheesecake, ricotta cream, or chocolate mousse. Foods that are high in protein, for example, avocado and broccoli are off-limits. Except for Phase 1, this diet is not considered restrictive. Dieters can eat anything they want during Phase 3. They should cut back on carbs only if they gain weight. Some foods are off the list during Phase 1 and Phase 2. By the time you reach the last phase, you would have mastered healthy eating habits and important skills.
Health Benefits of the South Beach Diet
Weight loss is an important benefit given that obesity and overweight are associated with health problems such as liver disease, stroke, respiratory problems, and high blood pressure. Other health risks include respiratory problems, type 2 diabetes, and cardiovascular disease. The plan is also said to improve blood cholesterol and reduce the risk for heart disease. Eating foods such as fruits and vegetables, healthy fats, lean protein, and whole grains contributes to good health. The plan is safe to follow if dieters follow the recommendations. Those who drastically restrict the consumption of carbohydrates may experience ketosis. This is a state during which the body burns fat deposits. The symptoms of ketosis include dizziness, dehydration, nausea, and weakness.
While there are no studies indicating that the South Beach Diet helps prevent diabetes, obesity is the main factor that contributes to developing the condition.
The Opponent's View and Concerns
According to opponents, the plan recommends eating fish, but most fish species have dangerous levels of mercury that can cause neurological problems. The solution is to choose fish with low levels of mercury, for instance, whiting, squid, scallops, and hake. Another issue is that dieters are advised to consume margarine instead of butter. Trans-fat-free margarine is promoted as a healthier alternative. Opponents claim that it is a synthetic product that is loaded with trans fats. Supporters argue that margarine is actually a vegetable-based oil that combines monounsaturated and polyunsaturated fats and helps reduce bad cholesterol levels. Opponents also claim that peanut butter is not a healthy food choice because most species are susceptible to contamination by a type of spore that has carcinogenic properties. The solution is to use peanut butter that is made from Valencia peanuts. Finally, opponents argue that most people won’t lose weight, even in the short term. This is a serious claim, but opponents note that people have different genetic requirements. A one-size-fits-all approach does not take into account different factors, individual circumstances, and weight loss goals. Some studies have shown, however, that the plan helps dieters to lose weight, at least in the short term.
Meals and Recipes
There are plenty of recipes to try such as Caesar salad, Buffalo chicken salad, cauliflower mash, grilled steak, and many others.